Accessing the connections between infectious disease, climate change and biodiversity loss
Regents’ Professor and CEID Director John Drake is co-author on a new report calling for a more unified approach to planetary health.
Regents’ Professor and CEID Director John Drake is co-author on a new report calling for a more unified approach to planetary health.
Virginia Schutte (PhD ’14) prefers to be uncomfortable—at least intellectually. For her, it’s an indicator of success. It’s how she knows that she’s pushing forward, challenging herself and trying new
When T’Kai Adekunle first took an ecology class at Savannah State University, she knew she wanted to explore the field more. “I wanted to use what I had just learned
Jeb Byers, Meigs Distinguished Teaching Professor of Ecology, recently coauthored a publicaiton on oyster reef breakwaters, a form of natural infrastructure.
New research from Andy Davis at the Odum School of Ecology reveals that the Joro spider is surprisingly tolerant of the vibrations and noise common in urban landscapes—clues as to why the spider has been successful in spreading across Georgia and the Southeast over the last decade.
New research from Odum School of Ecology scientists at the University of Georgia shows that constant exposure to high temperatures limits parasite development in monarch butterflies and also lowers monarch survival.
This Office of Research feature highlights research teams across UGA, profiling the work of Odum’s Pejman Rohani in co-assembling a multi-institutional team that landed one of UGA’s largest awards in history.
The 38th Odum Lecture will be delivered by Kai Chan, Professor and Canada Research Chair at the University of British Columbia, and is part of the University of Georgia’s spring 2024 Signature Lecture Series.
Ben Taylor (AB ’17, MS ’23) has always been fascinated by behavior, which made the Sasaki Lab a perfect fit for graduate work.
Few nutrients are as fundamental to or ubiquitous in modern life as nitrogen and phosphorus. As fertilizers, they form the bedrock of our global agricultural systems—but at a cost to our waterways.