Organic Agriculture: Ecological Agriculture and the Ethics of Sustainability
This interdisciplinary maymester field course will explore the fundamental principles of sustainable agriculture through hands-on experience at an operating organic farm and agroforestry research center. Also includes a critical discussion of the social, political, and cultural issues involved in creating a more sustainable food system.
Non-traditional format: Hands-on experience at an operating organic farm and agroforestry research center.
Offered summer semester every year.
